So all that answers the last question. But today, our primary focus is on the first two of those questions. Today, we will provide a case study from both OSC and SMW to demonstrate just how innovative both places continue to be, and how both reject complacency in the face of environmental solutions.
Let’s go back to Savannah, Georgia for a bit. SMW, as we recently covered, implemented bioremediation tactics to clean stormwater of oils and greases. Savannah is a mixture of future-focused environmental solutions placed in the middle of swampland Eden. Places like SMW deal with the issues of tomorrow while facing just what’s at stake directly outside. The southern pragmatism that proved so efficient in the bioremediation strategy is now being applied to other things as well. This story starts with packing peanuts. Packing peanuts have always been problematic for SMW. In the past, when the peanuts were disposed of in the open-top general waste dumpster, they would often become airborne and be spread into the environment, creating a negative environmental event. SMW would get droves of these packing peanuts, and since the polyfoam (polystyrene) would come from vendors, there was no real way for SMW to anticipate the regulation of how much would come in, or when, and at the end of the day polyfoam isn’t really recyclable. But it was out of control, and something needed to be done. The proposed solution was to package the peanuts and use a mobile compactor to dispose of the waste. The idea was that the compactor could compress the packing peanuts to reduce volume and make disposal more efficient. On paper it seemed like a good process – collect trash, compact it, load onto a truck and go to the landfill fewer times. But pretty quickly, we ran into a problem.
The day came, and hopes were high. Everything was poised and ready, and the compactor went off. Then, something strange started happening – it started snowing, and it doesn’t snow in Savannah. They quickly realized what had happened. The smashed polyfoam had been crushed into small pieces and was quickly spreading into the environment – the exact opposite of what they had wanted. They quickly worked to clear the negative environmental impact. It was critical that they did this quickly and thoroughly to avoid impacting their stormwater drainage system and becoming a threat to surrounding grassland, forest, pond, and even bird nests. It was clear that a mobile compactor was no longer an option, but the issue still remained. What was to be done?
Joey Williams, an engineer, and Robert Lamb, EHS Specialist, got together to troubleshoot. The solution was this: “melt” the packing peanuts down using acetone and morph them into bricks. Using this method, one large tote of these peanuts (which take up volume and cause a negative environmental impact) is reduced down to a small, hand-sized brick. Then, those bricks are easily disposable. Robert was the one to come up with the central idea. He recalled that popular grade-school science experiments will show you that polyfoam (polystyrene) will dissolve in acetone, much like an effervescent tablet does in water. This got SMW thinking, and from there, it was just old-school trial and error. The next bit was just testing – determining how little acetone was needed to dissolve the packing peanuts into a malleable, but not completely dissolved, paste. It worked.
The next step was to take the gelatinous odious organic matter (commonly known as goo) and turn it into something relatively solid again so that it could be transported. Acetone evaporates in air, so all that needed to be done was to let the buckets of paste sit overnight. Then, SMW rolled the dissolved packing peanuts into little balls, reducing the original volume by about 98%. And that was that! Once the hardened packing peanut balls are dry, they can be safely transported and disposed of. Through this process, SMW takes cubic yard boxes of polyfoam and transforms them into a hardened thin layer. The process was a success, improving things from both an environmental and economical standpoint, but with the primary emphasis being that it greatly ensures our long-term environmental impact is reduced once the peanuts leave the facility.